- such performance guarantees high insulation and low electricity consumption
- core from polyurethane foam has a high density and mechanical strength
- stainless steel guarantees long life using and easy cleaning
- all visible surfaces have a dull fi nish, therefore it is easy to clean and improves funkctionality
- low power consumption
- high efficient cooling system
- cold air is guided downwards along the sides thanks to high-effi ciency air circulation
- circulation is very eff ective and chilled goods don’t dry out
- seamless base with retention partition at front to prevent overflow
- extremely easy to clean
- all our devices have 5 climate clase and the recommended ambient temperature is between 16 ° C and 40 ° C
- failure to comply with this rule may lead to reduced refrigeration system effi ciency and equipment failure
- temperature range from 0°C to +12°C
- electronic control
- each chamber can be built doors or drawers under GN containers (freezing counters too)
- multi-functional solutions for all needs
- capable of handling: dynamic loads of up to 60 kg static loads of up to 85 kg
- exceptional energy efficiency
- environmentally friendly and compliant with standards
- consistent performance under various operating conditions
- option of connecting our units with Wi-Fi or Bluetooth or RS 458 for the control, management, fast and easy HACCP data transmission
- feet, castors, or base mounting
- all our units have the highest climate class 5
REFRIGERATED AND FREEZING COUNTERS
Evaporator outside the interior chamber. High-quality body insulation. Made entirely of stainless steel. Eco-friendly refrigerant.
Created for
professionals
The counters we deliver are a guarantee of reliability and functionality. The highest quality stainless steel makes them durable, greatly facilitates maintaining cleanliness, and this means keeping high standards of hygiene in food production.
In addition to safe storage and improved ergonomics for cooks, a very important aspect of RILLING refrigerated and freezing counters is that they support continuous refrigeration processing during food preparation.
Technology for
trouble-free operation

The controller has the ability to monitor the device parameters and its course based on the HACCP protocol or, afterequipping the device with a WiFi module, in the free Epoca CLOUD.
The flat-surface user interface meets the IP65 standard for resistance to permeation by dust and splashed water.
Alarm System
· the alarm system constantly monitors the correct storage of the chilled goods
· if the temperature drops below the set value, an acoustic alarm is triggered and an optical signal appears in the digital display
See for yourself

Performance and food safety in the highest, 5th climate classRILLING refrigerated and freezing counters are designed to the requirements of kitchen professionals.
RILLING brand counters can be used in harsh kitchen conditions at temperatures up to 40ºC, all models feature the highest, 5th climate class.
Energy efficiency paired with environmental sustainability
High-quality body insulation ensures effective insulation and low electricity consumption.


Hygiene and Safety
With the integrated functions supported by RILLING counters, stored products are always properly cooled or frozen, and in any malfunctions the device will immediately alert of the risk.
Thoughtful design
An internal chamber without joints, fully removable grates and high-quality materials all contribute to easy maintenance of the hygiene of the device interior.
Ergonomic, integrated handles, construction of high-quality stainless steel ensure maximum comfort in handling. Configurability according to own needs is offered with very robust, reinforced drawers, which facilitate unrestricted access to the products stored inside the unit, as they can be fully extended.
RIILING counters are designed to serve their users for many years.

Did you know that…
Our refrigerated counters feature forced cold air circulation. Therefore cool air is evenly distributed throughout the refrigerator compartment, which not only affects the efficient cooling of food, but also prolongs its freshness.














